Selected Food-Biomarker Ontology Terms — English (FOBI)

Selected terminology labels for Food-Biomarker Ontology. Original publisher/project: Food-Biomarker Ontology; credited creators: Food-Biomarker Ontology project (no named creator in saved ontology header). Original source: https://purl.obolibrary.org/obo/fobi.owl; actual download: https://raw.githubusercontent.com/pcastellanoescuder/FoodBiomarkerOntology/master/fobi.owl; official project record: https://obofoundry.org/ontology/fobi.html. Retrieved 2026-11-07. Version: http://purl.obolibrary.org/obo/fobi/fobi.owl. Original artifact SHA-256: d9a4eef5228aee9794922c4f1da6bc5b791ba0b5e38ddbc00473c179a8fe3505. Original and public license: CC-BY-4.0; license evidence is embedded in that exact artifact: http://creativecommons.org/licenses/by/4.0/. Source IDs and individual source citations are preserved. Languages: English; explicit tags are retained; untagged English labels are inferred from the OLS language index, with this inference retained in private source notes. No nationality, jurisdiction or cross-language equivalence is inferred. Only active own-project owl:Class primary labels and explicit exact synonyms are included. Deprecated classes, general alternative labels, external namespaces, definitions, relationships and imports are excluded. This is a selected subset, not the complete ontology. Semantic review is ongoing; the resource library does not claim project authorization or endorsement.

概念整理者: Oliver Bennett